Most often shrubs are served a splash at a time into sparkling water, cocktails, mocktails, lemonade, tea, or whatever else you’re drinking!  They are also treasured by creative cooks who use them to add rich, deep, and unexpected flavors to all their favorite dishes.  
Made with only three ingredients: tangy, raw, organic apple cider vinegar, fresh fruits, roots, and herbs, and sweetened with just the right amount of organic cane sugar or maple syrup